I share my home-made gnocchi recipe. A tricky one but the results make it worth the hassle.
Month: December 2016
I visit hipster haven Penny University in Kingston.
Blueberry and White Chocolate Scones
I share my recipe for blueberry and white chocolate scones
The Polish White Eagle Club
I visit the White Eagle Polish club to get an education on Polish cuisine.
Spinach and Cheese French Omelette
I share the technique for creating a perfect spinach and cheese french omelette.
Sage Dining Rooms
I visit one of Canberra’s fine dining institutions, Sage Dining Rooms.
I share a Higgins family tradition, making the most amazing xmas pudding.
Ricardo’s Space Kitchen
I visit Ricardos in Jamison and Space Kitchen in Woden. So much cake!
I share the recipe for one of the easiest gnocchi to make, roman gnocchi.
Chettinad Cuisine in India
If you are keen on learning on how to cook some amazing Indian food, this is the way to do it!
Eat Canberra Food Drive for OzHarvest
There is a local food drive running in Canberra if you would like to spread some Xmas cheer