I share my home-made gnocchi recipe. A tricky one but the results make it worth the hassle.
I visit hipster haven Penny University in Kingston.
I share my recipe for blueberry and white chocolate scones
I visit the White Eagle Polish club to get an education on Polish cuisine.
I share the technique for creating a perfect spinach and cheese french omelette.
I visit one of Canberra’s fine dining institutions, Sage Dining Rooms.
I share a Higgins family tradition, making the most amazing xmas pudding.
I visit Ricardos in Jamison and Space Kitchen in Woden. So much cake!
I share the recipe for one of the easiest gnocchi to make, roman gnocchi.
If you are keen on learning on how to cook some amazing Indian food, this is the way to do it!
There is a local food drive running in Canberra if you would like to spread some Xmas cheer