7 by the Lake is a new Indian restaurant on the Kingston Foreshore that is doing things a bit differently. Dishes on offer are sourced from different Indian provinces, providing a veritable feast of unusual dishes, as well as a culinary education.
Want to know more about Shahi paneer? Read on.
A review of Little Oink for Her Canberra magazine
I share my recipe for peanut butter choc chip cookies.
I visit Monster Kitchen and Bar to enjoy some serious fancy pants modern Australian fusion cooking
A study of all things biryani.
I share one of my all time favourite recipes , lasagne.
I visit Alison, a HomeTaste community chef.
I share my recipe for apple pie porridge
What is chicken pulao? Where did it come from? More importantly……can I eat it?
A review of Mr Sushi in Gungahlin for “My Gungahlin”.
I share my recipe for a classic German teacake, Apricot Kuchen “Aprikosen Kuchen”. My grandfathers favourite!