May 2016 – Karen Really Likes Food

Pizza

I share my recipe for the perfect pizza dough.

I visit Dobinsons, a Canberra bakery institution.

I share my recipe for a souffle omelette. Super fancy but super simple.

I visit Little Oink cafe at the Cook shops for some piggy goodness.

My spices and herbs organisaed as only a person with OCD can.

I visit Mee’s Sushi in Kingston and share a copycat recipe for their best selling chicken schnitzel sushi.

I visit the PANDSI cake off. Nothing like a good baking fight.

I share my recipe for sweet potato biscuits. These go great with ribs and fired chicken.

I visit Molly Whiskey Bar, a gorgeous modern day speakeasy.

Meat and Wine Co, one of my favourite ribs joints, is coming to Canberra.