Karen

Salted Caramel Popcorn

I share my recipe for my latest obsession – salted caramel popcorn.

I share my recipe for the moistest corn bread.

I share my recipe for an espresso martini with a baileys twist.

I share my recipe for a super easy lemon meringue slice

I visit Urban Providore to try some “Pud” sauces to go on puddings, ice cream and everything

I have recreated the best thing about the Sizzler experience – parmesan toast.

I share my recipe for gazpacho – delicious both hot and cold!

I attend a class of cooking ancient Japanese style with Riko

I share my recipe for a breakfast smoothie inspired by an Indian mango lassi

I visit Raku, to have one of the best Japanese meals ever!

I share my recipe for my current obsession – a breakfast smoothie.

I share my version of an Egyptian street food dish – lentil rice.